Guide to Diamonds
The Ideal Cut
When a round brilliant diamond has been cut to "Ideal"
proportions by a master cutter, it is a splendor to behold.
The Ideal Cut Diamond describes a round brilliant diamond that has been
cut to exact and mathematically proven proportions. Its symmetry, with
58 exactly placed facets, produces the ultimate in luster and beauty.
When a diamond is cut to the ideal proportions, all of the light entering
from any direction is totally reflected through the top and is dispersed
into a display of sparkling flashes and rainbow colors.


Color
Most diamonds, although appearing colorless,
actually have slight tones of yellow or brown. As these tones become
more easily apparent, the rarity and the cost decrease.
Ideal cutting dramatizes the rare splendor of a diamond because it
produces such dazzling brilliance.
Clarity
Practically all diamonds contain naturally occurring
internal characteristics called inclusions. The size, nature, location
and amount of inclusions determine a diamond's clarity grade and affect
its cost.
One unique advantage of the Ideal Cut is that its sparkle can mask otherwise
noticeable inclusions.
Carat Weight
The weight of a diamond is measured in carats. One carat is divided
into 100 parts called "points," 1 ct.= 1.00; 1/2 ct. = 0.50.
The value of two diamonds of the same weight can vary greatly depending
on the color, clarity, and especially the cut. Below are two identical
pieces of rough, (uncut diamonds) each of the same quality and value.
Example 1: From one piece of rough a diamond has been cut to Ideal proportions,
retaining a weight of one carat. The light is totally reflected through
the top.
Example 2: The second piece of rough has been "spread" in
its cutting, resulting in a diamond weighing approximately 1.40 ct.
Note: The girdle is thicker, the table is much larger, the angles are
exaggerated, all at the expense of that diamond's ability to reflect
light.
Therefore, one can see that the value of a diamond can vary as much
as 40% in the cutting alone.
